Selection of pastries will vary throughout the week
Pain au chocolat
Bread pudding –made from our butter croissants
Lemon, raspberry and white chocolate
Banana, dark chocolate with caramel drizzle
Sharp chedder and white chedder cheese with pink peppercorn
Our offerings of cookies varies from our child hood favourites chocolate chip cookies, buttery shortbread cookies to our mini kouign amanns which are bite size caramelized croissant that are sugary, buttery and flaky at the same time.
We offer a variety of cookies, from traditional childhood favourites such as chocolate chip cookies that melts in your mouth, and buttery shortbread cookies, to fun bite size caramelized croissant called mini Kouign Amanns.
A crunchy streusel base, layers of caramel mousseline between layers of dark chocolate cake, finished with a salted caramel glazed.
A crunchy shortcrust base, blackberry basil cream, lemon dacquoise and vanilla lemon cream.
A thin layer of chocolate cake with a praline crunch, dark chocolate mousse, creme brulee cream, and raspberry compote.
A moist chocolate cake made with dark chocolate ganache and chocolate cream, and a layer of milk chocolate mousse.
Tarte au Citron
A butter shortcrust pastry with real lemon cream.
A choux pastry filled with a praline mousseline and caramelized hazelnuts.
A coconut dacquoise, passionfruit cream, mango coulis, white chocolate mousse and a passionfruit glaze.
Layers of flaky pastries filled with layers of vanilla mousseline and raspberries.
Chocolate cocao nibs